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Essex, MA
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catering services in Massachusetts

Periwinkles Catering Services

Eat! Drink! Celebrate!
Since 2001, Periwinkles Catering of Essex has developed a reputation as one of Boston's and the North Shore's finest, full-service, culinary caterers for every event imaginable - and at any location desired. We offer Catering services and catering services in New Hampshire and all of the North Shore for your event needs.

The staff and chefs at Periwinkles aspire to present you with the highest quality cuisine and service achievable. Whether you are planning an event for an intimate gathering of 30 guests, or attracting a large festive crowd of 400, the diverse staff of Periwinkles Catering can customize a menu especially for your event.

With over 25 years of experience, our Executive Chef, Thomas Rafferty, delights our clients with his creative skills acquired from some of the finest restaurants in New York, Florida, Boston and Massachusetts, crafting every item on the menu, with prominence on flavor. With our extravagant buffets and fashionable appetizers, your guests will be dazzled by the superiority, presentation and zest of the food.

We, at Periwinkles Catering, also believe that service is as equally important as the preparation of the food. Our staff members are well trained with style and grace, fulfilling the desires of each and every client with gracious hospitality. Allow us to ignite your celebration with seamless attention to detail.

As a versatile caterer, Periwinkles Catering is also pleased to assist you in coordinating your event by contacting vendors for other valuable services that you may need for your event, such as venue locations, bartending services, tent rentals, disc jockeys, bakeries and florists.

Periwinkles Catering of Essex is committed to originality, freshness and the celebration of taste. Our central location allows for easy access for Boston, Massachusetts and New Hampshire Events.

To learn more about expert catering services that compliment your event and your budget, please call Thomas Rafferty - Phone: 978-768-6320



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